Smolevichi region executive committee - Belarus' food export up by 14.1% in January-October 2021

SMOLEVICHI
REGION
EXECUTIVE
COMMITTEE

ADDRESS:

222201, Minsk region,
Smolevichi, st. Sovetskaya, 125 (working hours)
Reception phone: +375 (1776) 4-42-91 "hot line"
Fax: +375 (1776) 2-76-33
Telephone "hot line" of the district executive committee: +375 (1776) 4-42-91 "hot line"

The "hot line" of the Municipal Unitary Enterprise "Smolevichskoe Housing and Public Utilities" is open from 8.00 to 13.00 and 14.00 to 17.00 Monday-Friday by phone +375 (1776) 2-73-68

Single number of reference service "one window" - 142

E-MAIL: isp@smolevichi.gov.by (for business correspondence), the section "Electronic Appeals" for appeals from citizens and legal entities.

ADDRESS:

The "hot line" of the Municipal Unitary Enterprise "Smolevichskoe Housing and Public Utilities" is open from 8.00 to 13.00 and 14.00 to 17.00 Monday-Friday by phone +375 (1776) 2-73-68

Single number of reference service "one window" - 142

E-MAIL: isp@smolevichi.gov.by (for business correspondence), the section "Electronic Appeals" for appeals from citizens and legal entities.

07-12-2021, 12:14

Belarus' food export up by 14.1% in January-October 2021

Written by user1

In January-October 2021 Belarus' export of food products and agricultural raw materials rose by 14.1% and totaled about $5.4 billion, BelTA learned from the Telegram channel of the Belarusian Agriculture and Food Ministry.

"Belarus supplied food to 106 countries in January-October. Export to the CIS countries, including the Russian Federation, increased by 10.4%, to Asia and Oceania - by 33.4%, the EU - by 41.4%, the Americas and the Caribbean - by 56.5%, Africa - by 9.7%. Belarus' food export to the People's Republic of China surged by 32.9%. In general, deliveries to non-CIS countries went up by 38.3% year-on-year," the Agriculture and Food Ministry said.

Export of milk and dairy increased by 8.9%, that of beef - by 16.5%, sausages - by 34%, fish and fish products - by 25.2%, eggs - by 35.8%, potatoes - by 57%, rapeseed oil - by 79.3%.

Source: BelTA

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